New Culinary Concepts at The Link Dubai

The Link, the world's longest cantilever, has opened to the public. Serving up various culinary concepts led by Michelin-starred chefs, make it a center for social, gastronomic, and cultural activities. The Link is located at One&Only One Za’abeel, the first urban resort of its brand, which brings together six of the world's top culinary experts to provide guests with a gastronomic journey across different continents. With innovative flavours, leading-edge culinary techniques, and cuisines that push the boundaries of traditional cooking, The Link offers an unforgettable experience that blends seamlessly from day to night.

Here's a sneak peek into the new culinary concepts available at The Link Dubai:

La Dame de Pic - sophisticated French dining with a concept devised by 10 Michelin star-wielding Anne-Sophie Pic.

Aelia - French Rivieran classics embodying the vibrant flavours of the coast with a delectable Afternoon Tea Experience also available.

Qabu - Chef Morales serves up traditional Moorish and Andalusian flavours for an unforgettable menu that straddles past and future.

DuangDy - quintessential Thai food that respects the land by leveraging sustainable practices to serve up pure food artistry.

Sagetsu – Japanese-inspired cuisine, helmed by two-star Michelin chef Tetsuya Wakuda, one of Australia’s most distinguished chefs.

Tapasake - One&Only’s pool club experience and restaurant, its shareable menu feeds into an energetic concept centred on world-class entertainment.

Sphere - The Link’s Destination Bar, representing a sonic and sensory journey. With a state-of-the-art mixology lab and elevated entertainment program.

Arrazuna – A vibrant culinary concept designed by chef Mehmet Gürs. It bridges the cuisines of the Eastern Mediterranean, Middle East, and Arabian Peninsula. 

StreetXO – The brainchild of Chef Dabiz Muñoz, the World’s Best Chef for three consecutive years. The Madrid-born magnate's restaurant offers experimental twists on global street food classics, elevated to the standard of haute cuisine.

Andaliman – Indonesian cuisine that offers an approachable, family-friendly concept with a bar, open kitchen, and outdoor seating.

For more information and reservations, visit https://www.thelinkdubai.com/